Description
Product Highlights
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High-Quality Self-Raising Flour: Victoria Self Raising Flour is expertly milled to create light and fluffy bakes. Ideal for cakes, pastries, scones, and a variety of sweet or savory treats.
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Free From Additives:
- No artificial preservatives
- No artificial colours
- No artificial flavours
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Dietary Friendly: Suitable for vegetarian and vegan diets.
Nutritional Information
| Nutrient |
Per 100g |
Per 60g Serving |
| Energy |
1485kJ / 350kcal |
891kJ / 210kcal |
| Fat |
1.4g |
0.8g |
| (of which saturates) |
0.2g |
0.1g |
| Carbohydrate |
72.0g |
43.2g |
| (of which sugars) |
0.6g |
0.4g |
| Fibre |
2.0g |
1.2g |
| Protein |
9.0g |
5.4g |
| Salt |
0.03g |
0.018g |
Storage Instructions
Store in a cool, dry place to maintain freshness and ensure excellent baking results.
Important Information
We work hard to provide accurate and up-to-date product details. However, formulations and nutritional content may change. Always check the product packaging for the latest information. This does not affect your statutory rights.
📦 Order Now to enjoy the premium quality of Victoria Self Raising Flour, perfect for creating light, airy cakes and baked goods with ease!
