Item Name Chicken Gizzard, EU - 1x5KG Item Part Info High-quality Halal-certified chicken gizzards, sourced from trusted EU poultry farms. This 5KG bulk pack provides tender, nutrient-rich gizzards, ideal for various dishes and preparations. Uses Perfect for stewing, sautéing, frying, or slow-cooking. Chicken gizzards are popular in many cuisines for their unique texture and rich flavor, making them suitable for appetizers, side dishes, and main courses. Type of Restaurant That Can Use This & What For Ethnic and Traditional Eateries: For dishes featuring seasoned or spiced gizzards. Casual Dining: For fried or sautéed gizzards as appetizers or side dishes. Catering Services: For event menus that feature traditional and hearty dishes. Fine Dining: For gourmet dishes that use organ meats in creative and flavorful ways. Cutting or Marination Options Cutting Options: Whole gizzards Custom marination options available upon request for bulk seasoning. How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For longer storage, freeze at -18°C and consume within 3 months. How It's Packed The gizzards are vacuum-sealed for freshness and quality, with the 5KG bulk pack designed for efficient storage and transport. Nutritional Information High in protein and low in fat, chicken gizzards are a nutrient-dense option, rich in essential vitamins and minerals, including iron and zinc. Cooking Suggestions Stewing: Simmer with herbs and spices for 1.5-2 hours until tender. Frying: Bread and deep-fry at 180°C (350°F) for 8-10 minutes. Sautéing: Cook with onions, garlic, and peppers for a quick, flavorful dish. Quality Assurance Halal certified and sourced from EU-approved poultry farms, ensuring high standards of quality and adherence to animal welfare practices. Allergen Information No known allergens in the base product. If marinated or seasoned, review any additional ingredients for potential allergens. Serving Size The 5KG pack provides multiple servings, suitable for restaurant menus, catering, and meal prep. Origin Sourced from EU poultry farms, ensuring compliance with European food safety and quality standards. Packaging Benefits Vacuum-sealed packaging helps retain freshness, minimizes spoilage, and extends shelf life, making it ideal for restaurant and catering use.

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Item Name Chicken Heart, EU - 1x5KG Item Part Info High-quality Halal-certified chicken hearts, sourced from reputable EU poultry farms. This 5KG bulk pack offers tender, flavorful hearts that are perfect for a range of culinary applications and meal preparations. Uses Ideal for grilling, sautéing, frying, or incorporating into stews and broths. Chicken hearts are known for their unique texture and rich taste, making them a popular choice in various cuisines as appetizers, main dishes, or as a hearty addition to mixed meat platters. Type of Restaurant That Can Use This & What For Ethnic and Traditional Eateries: For dishes that highlight organ meats, such as skewered hearts or stewed recipes. Gourmet and Fine Dining: For creative, upscale dishes that utilize unique cuts for enhanced flavor and presentation. Casual Dining: As a distinctive appetizer or part of mixed grill platters. Catering Services: Ideal for event menus that feature traditional or hearty dishes. Cutting or Marination Options Cutting Options: Whole hearts Custom marination options available upon request for bulk seasoning. How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For extended storage, freeze at -18°C and consume within 3 months. How It's Packed Each portion is vacuum-sealed to ensure optimal freshness and quality, with the 5KG pack designed for efficient storage and safe transport. Nutritional Information High in protein, iron, and essential vitamins such as B12 and zinc, chicken hearts are a nutrient-dense option that supports a balanced diet and adds a rich flavor to meals. Cooking Suggestions Grilling: Skewer and grill on medium-high heat for 6-8 minutes per side until cooked through. Sautéing: Cook with onions, garlic, and spices for a quick and flavorful dish. Stewing: Simmer with herbs and vegetables for 1-1.5 hours for tender results. Quality Assurance Halal certified and sourced from EU-approved poultry farms, adhering to high standards of quality and animal welfare. Allergen Information No known allergens in the base product. If marinated or seasoned, review any additional ingredients for potential allergens. Serving Size The 5KG pack provides multiple servings, making it suitable for restaurants, catering, and meal preparation. Origin Sourced from EU poultry farms, ensuring compliance with stringent European food safety and quality standards. Packaging Benefits Vacuum-sealed packaging helps retain freshness, minimizes spoilage, and extends shelf life, making it perfect for restaurant, catering, and home use

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Item Name Chicken Liver, EU - 1x5KG Item Part Info High-quality Halal-certified chicken liver, sourced from trusted EU poultry farms. This 5KG bulk pack offers tender, nutrient-rich livers ideal for a variety of culinary uses. Uses Perfect for sautéing, frying, incorporating into pâtés, or adding to stews and gravies. Chicken liver is known for its rich, creamy texture and distinct flavor, making it a popular choice in traditional dishes and gourmet recipes. Type of Restaurant That Can Use This & What For Ethnic and Traditional Eateries: For liver-based dishes, such as spiced liver or liver curry. Fine Dining and Gourmet Restaurants: For dishes like chicken liver pâté or luxurious appetizers. Casual Dining and Cafés: As part of mixed meat platters or liver-based entrées. Catering Services: For event menus that include hearty and traditional dishes. Cutting or Marination Options Cutting Options: Whole livers Custom marination options available upon request for bulk seasoning. How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For longer storage, freeze at -18°C and consume within 3 months. How It's Packed The livers are vacuum-sealed to maintain peak freshness and quality, with the 5KG pack designed for efficient storage and transport. Nutritional Information High in protein and a rich source of vitamins A, B12, and iron, chicken liver is a nutrient-dense choice that supports balanced and nutritious meals. Cooking Suggestions Sautéing: Cook with onions, garlic, and herbs for a quick and flavorful dish. Frying: Lightly coat in flour and fry for 4-5 minutes per side until golden. Incorporating: Blend into pâtés or add to stews for enhanced flavor and texture. Quality Assurance Halal certified and sourced from EU-approved poultry farms, ensuring high standards of quality and adherence to animal welfare. Allergen Information No known allergens in the base product. If marinated or seasoned, review any additional ingredients for potential allergens. Serving Size The 5KG pack provides ample servings, making it suitable for restaurant use, catering, or meal prep. Origin Sourced from EU poultry farms, ensuring compliance with European food safety and quality standards. Packaging Benefits Vacuum-sealed packaging helps maintain freshness, reduce spoilage, and extend shelf life, making it perfect for restaurant, catering, and home use.

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