Boneless Turkey Crown (EU) Product Description Premium Boneless Turkey Crown, sourced from trusted EU suppliers and Halal-certified, offers a lean, tender, and versatile option for a variety of recipes. Perfect for roasting, grilling, or dicing into recipes, this turkey crown is available in multiple cutting styles to suit your cooking needs. Choose from skin-on for added flavor or skin-off for a leaner option. Cutting Options Whole: Perfect for roasting or custom preparation. Thick (150-185G): Ideal grilling. Thin (100-125G): Great for quick-cooking recipes. Large Cubes (40g-50g): Perfect for stews and casseroles. Mid Cubes (25g-35G): Suitable for curries or soups. Small Cubes (15g-20G): Great for stuffing or quick-cooking dishes. Fine Cubes (10g-15g): Ideal for pies or finely textured recipes. Pasta/Pizza Cubes (<10G): Perfect for toppings or mixing into sauces. Strips Thick (40G): Great for pan-seared or grilled dishes. Strips Thin (20G): Ideal for light, quick meals. Skin Options Skin On: Retains natural moisture and flavor. Skin Off: Leaner option, weight adjustment applies for removed skin. Weight Options 2.5KG Pack: Perfect for family meals or small-scale recipes. 5KG Pack: Great for meal prepping or medium-sized gatherings. 10KG Pack: Ideal for catering, bulk cooking, or festive events. Why Choose Boneless Turkey Crown? Halal Certified: Sourced and prepared under strict ethical and dietary standards. Lean and Versatile: Perfect for health-conscious and gourmet recipes. Customizable Cuts: Tailored to suit a wide range of cooking styles. Premium Quality: Sourced from trusted EU suppliers, ensuring top-notch quality. How to Store Refrigeration: Keep at 0°C to 4°C and use within the indicated date. Freezing: Store at -18°C for up to 3 months. Thaw in the refrigerator before cooking. Packaging Details Hygienically packed to maintain freshness and ensure safe transport. Cooking Suggestions Roasted Turkey Crown: Season with herbs and spices, then roast until golden and tender. Grilled Strips: Marinate and grill for a smoky, flavorful meal. Turkey Stew: Use diced cubes with vegetables and broth for a hearty dish. Pizza Toppings: Use pasta/pizza cubes for a rich, flavorful addition to your pizzas or sauces. Nutritional Information High in protein and low in fat, making it a lean and nutritious choice. Packed with essential vitamins (B6, B12) and minerals like zinc and iron. Serving Size A 2.5KG pack serves approximately 8-10 portions, depending on the recipe and serving size.

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Boneless Turkey Leg Meat (EU) Product Description Premium Boneless Turkey Leg Meat, sourced from trusted EU suppliers and Halal-certified, offers tender, flavorful, and versatile cuts perfect for a variety of dishes. Known for its rich taste, this meat is ideal for curries, casseroles, grilling, and more. Choose from a variety of cutting styles and skin options to suit your cooking preferences. Cutting Options Whole: Perfect for roasting or custom preparation. Strips Thick (150-185G): Ideal for grilling or stir-frying. Strips Thin (100-125G): Great for fajitas or light, quick meals. Large Cubes (40g-50g): Suitable for stews and casseroles. Mid Cubes (25g-35G): Perfect for curries or soups. Small Cubes (15g-20G): Great for stuffing or quick-cooking dishes. Fine Cubes (10g-15g): Ideal for pies or finely textured recipes. Pasta/Pizza Cubes (<10G): Perfect for pizza toppings or sauces. Strips Thick (40G): Excellent for pan-seared or grilled dishes. Strips Thin (20G): Best for wraps or light stir-fry recipes. Skin Options Skin On: Retains natural flavor and moisture. Skin Off: A leaner option, weight adjustment applies for removed skin. Weight Options 2.5KG Pack: Perfect for small family meals or single recipes. 5KG Pack: Great for meal prepping or medium-sized gatherings. 10KG Pack: Ideal for catering, bulk cooking, or festive events. Why Choose Boneless Turkey Leg Meat? Halal Certified: Ethically sourced and prepared to the highest standards. Rich in Flavor: Naturally tender and flavorful meat. Customizable Cuts: Tailored to fit a wide range of recipes and cooking styles. Versatile Use: Suitable for roasting, grilling, stews, curries, and more. How to Store Refrigeration: Keep at 0°C to 4°C and use within the indicated date. Freezing: Store at -18°C for up to 3 months. Thaw in the refrigerator before cooking. Packaging Details Hygienically packed to ensure freshness and safe transport. Cooking Suggestions Grilled Turkey Strips: Marinate and grill for a smoky, juicy dish. Turkey Curry: Use mid cubes for a rich and flavorful curry. Stuffed Turkey: Small or fine cubes work perfectly for stuffing or pie fillings. Pizza Toppings: Pasta/pizza cubes make an excellent addition to sauces and pizzas. Nutritional Information High in protein, rich in B vitamins, and low in fat (with skin-off option). Packed with essential nutrients like zinc and iron. Serving Size A 2.5KG pack serves approximately 8-10 portions, depending on preparation and serving size.

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