Venison Boneless

Description

Venison Boneless (From Leg & Shoulder)

Product Description

Tender and flavorful Venison Boneless, sourced from the leg and shoulder, is a premium choice for traditional and gourmet dishes. This versatile, Halal-certified cut offers a lean and rich flavor profile, making it ideal for grilling, slow cooking, or stir-fry recipes. With a variety of cutting options and fat preferences, this product can be tailored to suit your cooking needs, whether for home or professional use.


Cutting Options

  • Whole: Intact cut for custom preparation.
  • Steak Thick (165-185G): Perfect for grilling or roasting.
  • Steak Thin (100-125G): Great for quick-cooking recipes like pan-seared dishes.
  • Large Cubes (40g-50g): Best for stews, casseroles, or braised dishes.
  • Mid Cubes (25g-35G): Ideal for curries and hearty soups.
  • Small Cubes (15g-20G): Suitable for lighter recipes or appetizers.
  • Fine Cubes (10g-15g): Perfect for pies, stuffing, or soups.
  • Pasta/Pizza Cubes (<10G): Great for toppings or blending into sauces.
  • Strips - Thick (40G): Ideal for stir-fries or wraps.
  • Strips - Thin (20G): Perfect for fajitas or quick sautéed dishes.

Fat Options

  • Fat On: Retains natural fat for enhanced flavor and juiciness.
  • Fat Off: Trimmed for a leaner and healthier option.

Weight Options

  • 2.5KG Pack: Suitable for small-scale cooking or family meals.
  • 5KG Pack: Ideal for bulk preparation, catering, or large gatherings.

Why Choose Venison Boneless?

  • Halal Certified: Ethically sourced and prepared to meet the highest dietary standards.
  • Lean and Nutritious: High in protein, low in fat, and rich in essential nutrients.
  • Customizable Cuts: Tailored to your specific recipe requirements.
  • Versatile Use: Ideal for grilling, curries, casseroles, stir-fries, and more.

How to Store

  • Refrigeration: Keep at 0°C to 4°C, use within the indicated date.
  • Freezing: Store at -18°C for up to 6 months. Thaw in the refrigerator before cooking.

Packaging Details

  • Hygienically vacuum-sealed to ensure maximum freshness and safe transport.

Cooking Suggestions

  • Grilled Venison Steaks: Season with herbs and grill for a smoky, tender flavor.
  • Venison Stew: Slow-cook with root vegetables and broth for a hearty dish.
  • Stir-Fried Strips: Toss with vegetables and spices for a quick and delicious meal.

Nutritional Information

  • High in protein and iron.
  • Low in fat, making it a healthy option for lean meals.

Serving Size

  • A 2.5KG pack serves approximately 10-12 portions depending on preparation.

Venison Boneless

Product form

Venison Boneless (From Leg & Shoulder) Product Description Tender and flavorful Venison Boneless, sourced from the leg and shoulder, is... Read more

£47.50 Incl. VAT

    • Tell a unique detail about this product
    • Tell a unique detail about this product
    • Tell a unique detail about this product
    • Shipped today? Order within: Mar 18, 2025 17:00:00 +0000

    Description

    Venison Boneless (From Leg & Shoulder)

    Product Description

    Tender and flavorful Venison Boneless, sourced from the leg and shoulder, is a premium choice for traditional and gourmet dishes. This versatile, Halal-certified cut offers a lean and rich flavor profile, making it ideal for grilling, slow cooking, or stir-fry recipes. With a variety of cutting options and fat preferences, this product can be tailored to suit your cooking needs, whether for home or professional use.


    Cutting Options

    • Whole: Intact cut for custom preparation.
    • Steak Thick (165-185G): Perfect for grilling or roasting.
    • Steak Thin (100-125G): Great for quick-cooking recipes like pan-seared dishes.
    • Large Cubes (40g-50g): Best for stews, casseroles, or braised dishes.
    • Mid Cubes (25g-35G): Ideal for curries and hearty soups.
    • Small Cubes (15g-20G): Suitable for lighter recipes or appetizers.
    • Fine Cubes (10g-15g): Perfect for pies, stuffing, or soups.
    • Pasta/Pizza Cubes (<10G): Great for toppings or blending into sauces.
    • Strips - Thick (40G): Ideal for stir-fries or wraps.
    • Strips - Thin (20G): Perfect for fajitas or quick sautéed dishes.

    Fat Options

    • Fat On: Retains natural fat for enhanced flavor and juiciness.
    • Fat Off: Trimmed for a leaner and healthier option.

    Weight Options

    • 2.5KG Pack: Suitable for small-scale cooking or family meals.
    • 5KG Pack: Ideal for bulk preparation, catering, or large gatherings.

    Why Choose Venison Boneless?

    • Halal Certified: Ethically sourced and prepared to meet the highest dietary standards.
    • Lean and Nutritious: High in protein, low in fat, and rich in essential nutrients.
    • Customizable Cuts: Tailored to your specific recipe requirements.
    • Versatile Use: Ideal for grilling, curries, casseroles, stir-fries, and more.

    How to Store

    • Refrigeration: Keep at 0°C to 4°C, use within the indicated date.
    • Freezing: Store at -18°C for up to 6 months. Thaw in the refrigerator before cooking.

    Packaging Details

    • Hygienically vacuum-sealed to ensure maximum freshness and safe transport.

    Cooking Suggestions

    • Grilled Venison Steaks: Season with herbs and grill for a smoky, tender flavor.
    • Venison Stew: Slow-cook with root vegetables and broth for a hearty dish.
    • Stir-Fried Strips: Toss with vegetables and spices for a quick and delicious meal.

    Nutritional Information

    • High in protein and iron.
    • Low in fat, making it a healthy option for lean meals.

    Serving Size

    • A 2.5KG pack serves approximately 10-12 portions depending on preparation.

    Recently viewed products

    © 2025 eaterysupply, Powered by Shopify

      • American Express
      • Apple Pay
      • Discover
      • Google Pay
      • Klarna
      • Maestro
      • Mastercard
      • PayPal
      • Shop Pay
      • Visa

      Login

      Forgot your password?

      Don't have an account yet?
      Create account