Mutton Topside Boneless

Description

Mutton Topside Boneless

Product Overview:
Our Fresh Halal Mutton Topside Boneless is a premium lean cut taken from the hindquarter of the mutton, known for its rich flavor and tender texture. This versatile cut is ideal for roasting, grilling, or slow-cooking, offering a range of customizable cutting options to meet your culinary needs. Perfect for chefs, caterers, and home cooks, it ensures top-tier quality and flavor with every dish.


Key Features:

  • Halal Certified: Processed in accordance with strict halal standards.
  • Premium Quality: Ethically sourced from trusted British and EU farms.
  • Lean and Tender: Perfect for low-fat recipes while maintaining rich flavor.
  • Customizable Cuts: Tailored to a variety of dishes and cooking styles.

Cutting Options:

  1. Whole: Ideal for roasting as a centerpiece dish.
  2. Steak Thick (185-200g): Perfect for grilling or pan-searing.
  3. Steak Thin (100-125g): Great for quick-cooking and light meals.
  4. Large Cubes (40g-50g): Suitable for hearty stews and casseroles.
  5. Mid Cubes (25g-35g): Versatile for curries and braises.
  6. Small Cubes (15g-20g): Perfect for soups, stir-fries, or fillings.
  7. Fine Cubes (10g-15g): Ideal for sauces or finely textured recipes.
  8. Pasta/Pizza Cubes (<10g): Suited for gourmet recipes requiring precise cuts.
  9. Strips - Thick (40g): Best for grilling or sautéing.
  10. Strips - Thin (20g): Perfect for stir-fries or quick recipes.

Fat Options:

  • Fat On: Retains natural juiciness and enhances flavor during cooking.
  • Fat Off: A leaner option for health-conscious recipes.

Available Weights:

  • 2.5KG
  • 5KG
  • 10KG

Cooking Suggestions:

  • Grilling: Thick steaks marinated with spices and herbs, grilled for a smoky finish.
  • Slow-Cooking: Use cubes for rich curries and stews that melt in your mouth.
  • Stir-Fries: Thin strips cooked with vegetables and sauces for a quick, healthy meal.
  • Roasting: Whole topside seasoned with garlic and rosemary for a tender roast.

Storage Information:

  • Refrigeration: Store at 0°C to 4°C and use within 3 days for optimal freshness.
  • Freezing: Freeze immediately upon receipt for up to 3 months. Thaw in the refrigerator before cooking.

Packaging:

  • Vacuum-sealed to maintain freshness and ensure safe handling during transport.

Why Choose Mutton Topside Boneless?

This lean, tender cut is perfect for a wide range of dishes, from roasts to quick stir-fries. The customizable cuts and fat preferences make it a versatile and convenient option for chefs, caterers, and home cooks alike.


Ideal For:

  • Restaurants: Grilled steaks or cubed for curries and casseroles.
  • Home Chefs: Whole topside for family roasts or quick-cooking strips for stir-fries.
  • Catering Services: Reliable quality and customizable portions for event menus.
  • Traditional Dishes: Perfect for curries, soups, or kebabs.

Upgrade your dishes with the lean tenderness of our Mutton Topside Boneless. Choose your preferred cut and fat option for a personalized culinary experience.

Mutton Topside Boneless

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Mutton Topside Boneless Product Overview:Our Fresh Halal Mutton Topside Boneless is a premium lean cut taken from the hindquarter of... Read more

£27.00 Incl. VAT

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      Description

      Mutton Topside Boneless

      Product Overview:
      Our Fresh Halal Mutton Topside Boneless is a premium lean cut taken from the hindquarter of the mutton, known for its rich flavor and tender texture. This versatile cut is ideal for roasting, grilling, or slow-cooking, offering a range of customizable cutting options to meet your culinary needs. Perfect for chefs, caterers, and home cooks, it ensures top-tier quality and flavor with every dish.


      Key Features:

      • Halal Certified: Processed in accordance with strict halal standards.
      • Premium Quality: Ethically sourced from trusted British and EU farms.
      • Lean and Tender: Perfect for low-fat recipes while maintaining rich flavor.
      • Customizable Cuts: Tailored to a variety of dishes and cooking styles.

      Cutting Options:

      1. Whole: Ideal for roasting as a centerpiece dish.
      2. Steak Thick (185-200g): Perfect for grilling or pan-searing.
      3. Steak Thin (100-125g): Great for quick-cooking and light meals.
      4. Large Cubes (40g-50g): Suitable for hearty stews and casseroles.
      5. Mid Cubes (25g-35g): Versatile for curries and braises.
      6. Small Cubes (15g-20g): Perfect for soups, stir-fries, or fillings.
      7. Fine Cubes (10g-15g): Ideal for sauces or finely textured recipes.
      8. Pasta/Pizza Cubes (<10g): Suited for gourmet recipes requiring precise cuts.
      9. Strips - Thick (40g): Best for grilling or sautéing.
      10. Strips - Thin (20g): Perfect for stir-fries or quick recipes.

      Fat Options:

      • Fat On: Retains natural juiciness and enhances flavor during cooking.
      • Fat Off: A leaner option for health-conscious recipes.

      Available Weights:

      • 2.5KG
      • 5KG
      • 10KG

      Cooking Suggestions:

      • Grilling: Thick steaks marinated with spices and herbs, grilled for a smoky finish.
      • Slow-Cooking: Use cubes for rich curries and stews that melt in your mouth.
      • Stir-Fries: Thin strips cooked with vegetables and sauces for a quick, healthy meal.
      • Roasting: Whole topside seasoned with garlic and rosemary for a tender roast.

      Storage Information:

      • Refrigeration: Store at 0°C to 4°C and use within 3 days for optimal freshness.
      • Freezing: Freeze immediately upon receipt for up to 3 months. Thaw in the refrigerator before cooking.

      Packaging:

      • Vacuum-sealed to maintain freshness and ensure safe handling during transport.

      Why Choose Mutton Topside Boneless?

      This lean, tender cut is perfect for a wide range of dishes, from roasts to quick stir-fries. The customizable cuts and fat preferences make it a versatile and convenient option for chefs, caterers, and home cooks alike.


      Ideal For:

      • Restaurants: Grilled steaks or cubed for curries and casseroles.
      • Home Chefs: Whole topside for family roasts or quick-cooking strips for stir-fries.
      • Catering Services: Reliable quality and customizable portions for event menus.
      • Traditional Dishes: Perfect for curries, soups, or kebabs.

      Upgrade your dishes with the lean tenderness of our Mutton Topside Boneless. Choose your preferred cut and fat option for a personalized culinary experience.

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