Mutton Ribs - Breast

Description

Mutton Ribs - Breast

Product Overview: Our Fresh Halal Mutton Ribs - Breast offers tender, flavorful meat and bones from the rib and breast section, making it a versatile choice for a wide range of recipes. Whether roasted, grilled, or slow-cooked, this cut delivers succulent results and rich taste. With customizable cutting options, it’s perfect for professional chefs, caterers, and home cooks.


Key Features:

  • Halal Certified: Processed to meet strict halal standards.
  • Flavorful and Juicy: Known for its rich, succulent meat and bone combination.
  • Customizable Cuts: Wide variety of cutting options to suit your recipe needs.
  • High Quality: Sourced from trusted British and EU farms, ensuring premium freshness and taste.

Cutting Options:

  1. Whole: Ideal for roasting or preparing large-scale dishes.
  2. Halfs: Convenient for smaller portions or manageable cooking.
  3. 2 Ribs Piece: Perfect for grilling or braising.
  4. Single Ribs: A versatile choice for individual servings.
  5. Korean Thick Slices (2-3cm): Best for BBQs or slow roasting.
  6. Korean Thin Slices (1-2cm): Great for quick grilling or stir-frying.
  7. Mid Cubes (25g-35g): Ideal for stews and casseroles.
  8. Small Cubes (15g-20g): Perfect for curries and flavorful soups.
  9. Fine Cubes (10g-15g): Suitable for sauces or finely minced dishes.

Cooking Suggestions:

  • Grilling: Marinate and grill Korean-style slices for a smoky, caramelized finish.
  • Roasting: Roast whole or half ribs with aromatic spices and herbs for tender, juicy meat.
  • Slow-Cooking: Use cubes for hearty stews, soups, or traditional dishes.

Storage Information:

  • Refrigeration: Store at 0°C to 4°C and use within 3 days of delivery.
  • Freezing: Freeze immediately upon receipt for up to 3 months. Thaw in the refrigerator before use.

Packaging:

  • Vacuum-sealed to lock in freshness and ensure safe transport.

Why Choose Mutton Ribs - Breast?

This cut combines meat and bone to deliver deep flavor and tender texture. With a variety of cutting options, it’s adaptable to multiple cuisines and cooking methods. Its versatility and quality make it a go-to choice for chefs and home cooks.


Ideal For:

  • BBQs and Grilling: Korean-style thick or thin slices.
  • Restaurants: Premium cuts for curries, soups, and traditional dishes.
  • Catering Services: Reliable quality and customizable portions for large events.
  • Home Cooking: Perfect for slow-cooked family meals.

Bring out the best in your dishes with our Mutton Ribs - Breast. Choose from a range of cutting options to suit your culinary needs.

Mutton Ribs - Breast

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Mutton Ribs - Breast Product Overview: Our Fresh Halal Mutton Ribs - Breast offers tender, flavorful meat and bones from... Read more

£17.05 Incl. VAT

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      Description

      Mutton Ribs - Breast

      Product Overview: Our Fresh Halal Mutton Ribs - Breast offers tender, flavorful meat and bones from the rib and breast section, making it a versatile choice for a wide range of recipes. Whether roasted, grilled, or slow-cooked, this cut delivers succulent results and rich taste. With customizable cutting options, it’s perfect for professional chefs, caterers, and home cooks.


      Key Features:

      • Halal Certified: Processed to meet strict halal standards.
      • Flavorful and Juicy: Known for its rich, succulent meat and bone combination.
      • Customizable Cuts: Wide variety of cutting options to suit your recipe needs.
      • High Quality: Sourced from trusted British and EU farms, ensuring premium freshness and taste.

      Cutting Options:

      1. Whole: Ideal for roasting or preparing large-scale dishes.
      2. Halfs: Convenient for smaller portions or manageable cooking.
      3. 2 Ribs Piece: Perfect for grilling or braising.
      4. Single Ribs: A versatile choice for individual servings.
      5. Korean Thick Slices (2-3cm): Best for BBQs or slow roasting.
      6. Korean Thin Slices (1-2cm): Great for quick grilling or stir-frying.
      7. Mid Cubes (25g-35g): Ideal for stews and casseroles.
      8. Small Cubes (15g-20g): Perfect for curries and flavorful soups.
      9. Fine Cubes (10g-15g): Suitable for sauces or finely minced dishes.

      Cooking Suggestions:

      • Grilling: Marinate and grill Korean-style slices for a smoky, caramelized finish.
      • Roasting: Roast whole or half ribs with aromatic spices and herbs for tender, juicy meat.
      • Slow-Cooking: Use cubes for hearty stews, soups, or traditional dishes.

      Storage Information:

      • Refrigeration: Store at 0°C to 4°C and use within 3 days of delivery.
      • Freezing: Freeze immediately upon receipt for up to 3 months. Thaw in the refrigerator before use.

      Packaging:

      • Vacuum-sealed to lock in freshness and ensure safe transport.

      Why Choose Mutton Ribs - Breast?

      This cut combines meat and bone to deliver deep flavor and tender texture. With a variety of cutting options, it’s adaptable to multiple cuisines and cooking methods. Its versatility and quality make it a go-to choice for chefs and home cooks.


      Ideal For:

      • BBQs and Grilling: Korean-style thick or thin slices.
      • Restaurants: Premium cuts for curries, soups, and traditional dishes.
      • Catering Services: Reliable quality and customizable portions for large events.
      • Home Cooking: Perfect for slow-cooked family meals.

      Bring out the best in your dishes with our Mutton Ribs - Breast. Choose from a range of cutting options to suit your culinary needs.

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