Lamb Topside Boneless - M-L Lamb

Lamb Topside Boneless - M-L Lamb

Product Description

Enjoy the lean, tender quality of our Lamb Topside Boneless, sourced from Halal-certified and British Red Tractor Class A lambs. This premium cut, taken from the hindquarter, is perfect for roasting, grilling, or slicing into steaks. With minimal fat and a fine grain, it’s ideal for creating delicious, healthy dishes with exceptional flavor.

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Key Features

• Premium Cut: A lean and tender boneless cut from the lamb's hindquarter.
• Halal-Certified: Prepared according to strict halal standards.
• Red Tractor Assured: Ensures ethical sourcing, food safety, and traceability.
• Versatile: Perfect for roasts, steaks, or slow-cooked dishes.
• Size Variety: Sourced from medium-to-large lambs, offering generous portions.

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Product Details

• Weight Range: Available in custom sizes from 1KG to 2.5KG.
• Origin: British farms adhering to Red Tractor Class A standards.
• Packaging: Vacuum-sealed to maintain peak freshness and ensure safe transport.

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Cutting Options (Choose your preference)

1. Whole: Ideal for roasting as a centerpiece dish.
2. Slices/Steak Thick (1cm-2cm): Perfect for grilling or pan-searing.
3. Slices/Steak Thin (<1cm): Great for quick cooking or stir-frying.

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Uses

Perfect for:

• Roasts: Create a lean, flavorful centerpiece for family dinners or special occasions.
• Steaks: Slice thick for grilling or pan-searing.
• Slow-Cooking: Tenderize further in curries, stews, or braises.

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Cooking Suggestions

• Roasting:

  1. Preheat oven to 180°C (350°F).
  2. Season with olive oil, garlic, and rosemary.
  3. Roast whole for 1.5–2 hours or until internal temperature reaches 60°C (140°F) for medium.

• Grilling:

  1. Slice into thick steaks and marinate with your favorite seasoning.
  2. Grill on high heat for 3–4 minutes per side.

• Slow Cooking:

  1. Cube the topside and simmer with vegetables, stock, and herbs for 3–4 hours.
  2. Achieve tender, melt-in-your-mouth meat perfect for hearty meals.

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Storage Instructions

• Refrigeration: Store at 0°C to 4°C and use by the indicated date.
• Freezing: Suitable for freezing for up to 6 months. Thaw in the refrigerator before cooking.

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Why Choose EaterySupply.com?

• Halal and Ethical Assurance: Halal-certified and Red Tractor Assured for guaranteed quality and peace of mind.
• Custom Cutting Options: Tailored to meet your specific cooking needs.
• Guaranteed Freshness: Vacuum-sealed packaging retains natural flavor and tenderness.

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Order Now

Elevate your meals with our Lamb Topside Boneless, a versatile and flavorful cut ideal for chefs, caterers, or home cooks. Add this premium product to your cart today!