Our premium Lamb Saddle Boneless Roll is expertly prepared for tenderness and flavor. This versatile cut is perfect for roasting, grilling, or slicing into steaks, providing a juicy, rich taste for any occasion. Sourced from Halal-certified and British Red Tractor Class A lambs, this roll guarantees exceptional quality.
Key Features
Premium Cut: Taken from the saddle for maximum tenderness and rich flavor.
Halal-Certified: Prepared following strict halal standards.
Red Tractor Assured: Guarantees ethical farming practices and traceability.
Customizable: Choose your preferred cutting option to suit your dish.
Cutting Options(Choose your preference)
Whole: Ideal for roasting as a centerpiece dish.
Slices/Steak Thick (1cm-2cm): Perfect for grilling or pan-searing.
Slices/Steak Thin (<1cm): Great for quick cooking or stir-frying.
Uses
Perfect for:
Roasts: A showstopping centerpiece for special occasions.
Grilled Steaks: Juicy slices seared to perfection.
Quick Meals: Thin slices for fast, flavorful dishes.
Cooking Suggestions
Roasting:
Preheat oven to 180°C (350°F).
Season with olive oil, garlic, and rosemary.
Roast whole for 1.5–2 hours or until internal temperature reaches 60°C (140°F) for medium.
Grilling:
Slice thick steaks and marinate with your favorite seasoning.
Grill on high heat for 3–4 minutes per side.
Pan-Searing:
Thinly slice and sear in a hot skillet with butter and herbs.
Cook for 2–3 minutes per side for tender, flavorful pieces.
Storage Instructions
Refrigeration: Store at 0°C to 4°C and use by the indicated date.
Freezing: Suitable for freezing for up to 6 months. Thaw in the refrigerator before cooking.
Why Choose EaterySupply.com?
Guaranteed Quality: Halal-certified and Red Tractor Assured for peace of mind.
Custom Cutting Options: Tailored to your specific cooking needs.
Freshness First: Vacuum-sealed to lock in flavor and tenderness.
Order Now
Bring versatility and flavor to your meals with our Lamb Saddle Boneless Roll. Perfect for chefs, caterers, and home cooks alike.
