Chicken Thigh Bone-In <300G+ British - 1x5KG

Description

Item Name

Chicken Thigh Bone-In <300G+ British - 1x5KG

Item Part Info

Premium Halal-certified chicken thighs with bone-in, sourced from trusted British farms. Each thigh weighs under 300g, providing a meaty and flavorful option perfect for a variety of culinary preparations. Packaged in a 5KG bulk pack for convenience.

Uses

Ideal for grilling, baking, roasting, and slow-cooking. These bone-in thighs are perfect for hearty main dishes, marinated recipes, and traditional or gourmet meals in restaurants and catering services.

Type of Restaurant That Can Use This & What For

  • Barbecue and Grill Restaurants: For marinated or spiced chicken thigh dishes.
  • Casual Dining and Family Restaurants: For roasted, baked, or braised chicken entrees.
  • Ethnic and Traditional Eateries: For dishes that feature bone-in chicken with rich flavors and spices.
  • Catering Services: For event menus and buffet-style servings.

Cutting or Marination Options

Cutting Options:

  • Whole bone-in thighs
  • Custom marination options available upon request for bulk seasoning.

How to Store

Keep refrigerated at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C and consume within 3 months.

How It's Packed

Each chicken thigh is vacuum-sealed for freshness and quality, with the 5KG pack designed for easy storage and transport.

Nutritional Information

High in protein and moderate in fat, chicken thighs are known for their tender, juicy meat and rich flavor. They also provide essential vitamins and minerals, making them a nutritious choice for balanced meals.

Cooking Suggestions

  • Grilling: Grill over medium-high heat for 20-25 minutes, turning halfway through for even cooking.
  • Baking: Bake at 200°C (400°F) for 30-35 minutes until golden and cooked through.
  • Roasting: Roast with herbs and spices at 180°C (350°F) for 40-45 minutes for a tender, flavorful result.

Quality Assurance

Halal certified and sourced from British farms, ensuring adherence to high animal welfare and product quality standards.

Allergen Information

No known allergens in the base product. If marinated or seasoned, check additional ingredients for potential allergens.

Serving Size

The 5KG pack provides multiple servings, ideal for restaurant menus, catering services, and bulk meal preparation.

Origin

Raised and processed in the UK, ensuring compliance with British food safety and quality standards.

Packaging Benefits

Vacuum-sealed packaging helps maintain peak freshness, reduces spoilage, and extends shelf life, making it perfect for restaurant, catering, and home use.

Chicken Thigh Bone-In <300G+ British - 1x5KG

Product form

Item Name Chicken Thigh Bone-In <300G+ British - 1x5KG Item Part Info Premium Halal-certified chicken thighs with bone-in, sourced from... Read more

£16.50 Incl. VAT £3.30 / kg

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      Description

      Item Name

      Chicken Thigh Bone-In <300G+ British - 1x5KG

      Item Part Info

      Premium Halal-certified chicken thighs with bone-in, sourced from trusted British farms. Each thigh weighs under 300g, providing a meaty and flavorful option perfect for a variety of culinary preparations. Packaged in a 5KG bulk pack for convenience.

      Uses

      Ideal for grilling, baking, roasting, and slow-cooking. These bone-in thighs are perfect for hearty main dishes, marinated recipes, and traditional or gourmet meals in restaurants and catering services.

      Type of Restaurant That Can Use This & What For

      • Barbecue and Grill Restaurants: For marinated or spiced chicken thigh dishes.
      • Casual Dining and Family Restaurants: For roasted, baked, or braised chicken entrees.
      • Ethnic and Traditional Eateries: For dishes that feature bone-in chicken with rich flavors and spices.
      • Catering Services: For event menus and buffet-style servings.

      Cutting or Marination Options

      Cutting Options:

      • Whole bone-in thighs
      • Custom marination options available upon request for bulk seasoning.

      How to Store

      Keep refrigerated at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C and consume within 3 months.

      How It's Packed

      Each chicken thigh is vacuum-sealed for freshness and quality, with the 5KG pack designed for easy storage and transport.

      Nutritional Information

      High in protein and moderate in fat, chicken thighs are known for their tender, juicy meat and rich flavor. They also provide essential vitamins and minerals, making them a nutritious choice for balanced meals.

      Cooking Suggestions

      • Grilling: Grill over medium-high heat for 20-25 minutes, turning halfway through for even cooking.
      • Baking: Bake at 200°C (400°F) for 30-35 minutes until golden and cooked through.
      • Roasting: Roast with herbs and spices at 180°C (350°F) for 40-45 minutes for a tender, flavorful result.

      Quality Assurance

      Halal certified and sourced from British farms, ensuring adherence to high animal welfare and product quality standards.

      Allergen Information

      No known allergens in the base product. If marinated or seasoned, check additional ingredients for potential allergens.

      Serving Size

      The 5KG pack provides multiple servings, ideal for restaurant menus, catering services, and bulk meal preparation.

      Origin

      Raised and processed in the UK, ensuring compliance with British food safety and quality standards.

      Packaging Benefits

      Vacuum-sealed packaging helps maintain peak freshness, reduces spoilage, and extends shelf life, making it perfect for restaurant, catering, and home use.

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