Chicken Thigh Bone-In <300G+ - British

Description

Item Name

Chicken Thigh Bone-In <300G+ - British

Item Part Info

High-quality Halal-certified bone-in chicken thighs, sourced from reputable British farms. Each thigh weighs under 300g, making it a versatile, meaty cut ideal for various culinary applications.

Uses

Perfect for grilling, baking, roasting, and slow-cooking. These bone-in thighs are suited for hearty main dishes, marinated recipes, and traditional meals that require rich, juicy chicken with depth of flavor.

Type of Restaurant That Can Use This & What For

  • Barbecue and Grill Restaurants: For marinated or spiced chicken thigh dishes.
  • Casual Dining and Family Restaurants: For roasted, baked, or braised chicken dishes.
  • Ethnic and Traditional Eateries: Ideal for spiced or stewed dishes using bone-in chicken.
  • Catering Services: Suitable for buffet-style servings and event menus.

Cutting or Marination Options

Cutting Options:

  • Whole bone-in thighs
  • Custom marination options available upon request for bulk seasoning.

How to Store

Keep refrigerated at 0°C to 4°C and use by the indicated date. For extended storage, freeze at -18°C and consume within 3 months.

How It's Packed

Each chicken thigh is vacuum-sealed to ensure freshness and quality, with packaging designed for convenient storage and transport.

Nutritional Information

High in protein and moderate in fat, chicken thighs offer tender, juicy meat and a rich flavor profile. They provide essential vitamins and minerals, supporting balanced and nutritious meals.

Cooking Suggestions

  • Grilling: Grill over medium-high heat for 20-25 minutes, turning halfway through for even cooking.
  • Baking: Bake at 200°C (400°F) for 30-35 minutes until golden and fully cooked.
  • Roasting: Roast at 180°C (350°F) with herbs and spices for 40-45 minutes for a flavorful result.

Quality Assurance

Halal certified and sourced from British farms, adhering to high standards of animal welfare and product quality.

Allergen Information

No known allergens in the base product. If marinated or seasoned, check additional ingredients for potential allergens.

Serving Size

Provides multiple servings, ideal for restaurant menus, catering, and large-scale meal preparation.

Origin

Raised and processed in the UK, ensuring compliance with British food safety and quality standards.

Packaging Benefits

Vacuum-sealed packaging helps maintain peak freshness, minimize spoilage, and extend shelf life, making it perfect for restaurants, catering services, and home use.

Chicken Thigh Bone-In <300G+ - British

Product form

Item Name Chicken Thigh Bone-In <300G+ - British Item Part Info High-quality Halal-certified bone-in chicken thighs, sourced from reputable British... Read more

£3.95 Incl. VAT

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    • Shipped today? Order within: Apr 21, 2025 17:00:00 +0100

    Description

    Item Name

    Chicken Thigh Bone-In <300G+ - British

    Item Part Info

    High-quality Halal-certified bone-in chicken thighs, sourced from reputable British farms. Each thigh weighs under 300g, making it a versatile, meaty cut ideal for various culinary applications.

    Uses

    Perfect for grilling, baking, roasting, and slow-cooking. These bone-in thighs are suited for hearty main dishes, marinated recipes, and traditional meals that require rich, juicy chicken with depth of flavor.

    Type of Restaurant That Can Use This & What For

    • Barbecue and Grill Restaurants: For marinated or spiced chicken thigh dishes.
    • Casual Dining and Family Restaurants: For roasted, baked, or braised chicken dishes.
    • Ethnic and Traditional Eateries: Ideal for spiced or stewed dishes using bone-in chicken.
    • Catering Services: Suitable for buffet-style servings and event menus.

    Cutting or Marination Options

    Cutting Options:

    • Whole bone-in thighs
    • Custom marination options available upon request for bulk seasoning.

    How to Store

    Keep refrigerated at 0°C to 4°C and use by the indicated date. For extended storage, freeze at -18°C and consume within 3 months.

    How It's Packed

    Each chicken thigh is vacuum-sealed to ensure freshness and quality, with packaging designed for convenient storage and transport.

    Nutritional Information

    High in protein and moderate in fat, chicken thighs offer tender, juicy meat and a rich flavor profile. They provide essential vitamins and minerals, supporting balanced and nutritious meals.

    Cooking Suggestions

    • Grilling: Grill over medium-high heat for 20-25 minutes, turning halfway through for even cooking.
    • Baking: Bake at 200°C (400°F) for 30-35 minutes until golden and fully cooked.
    • Roasting: Roast at 180°C (350°F) with herbs and spices for 40-45 minutes for a flavorful result.

    Quality Assurance

    Halal certified and sourced from British farms, adhering to high standards of animal welfare and product quality.

    Allergen Information

    No known allergens in the base product. If marinated or seasoned, check additional ingredients for potential allergens.

    Serving Size

    Provides multiple servings, ideal for restaurant menus, catering, and large-scale meal preparation.

    Origin

    Raised and processed in the UK, ensuring compliance with British food safety and quality standards.

    Packaging Benefits

    Vacuum-sealed packaging helps maintain peak freshness, minimize spoilage, and extend shelf life, making it perfect for restaurants, catering services, and home use.

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