Chicken Breast, Skin-On & Boneles, 200g+, EU - Marinated

Description

Item Name

Chicken Breast, Skin-On & Boneless, 200g+, EU - Marinated

Item Part Info

High-quality Halal-certified chicken breast, skin-on and boneless, sourced from trusted EU poultry farms. Each piece weighs 200g or more and comes marinated in a selection of flavorful options for enhanced taste and convenience.

Uses

Ideal for grilling, baking, pan-searing, or roasting. These marinated chicken breasts are perfect for main dishes, sandwiches, wraps, or as part of a salad.

Type of Restaurant That Can Use This & What For

  • Casual Dining and Cafés: For sandwiches, wraps, or salads featuring marinated chicken.
  • Fine Dining and Gourmet Restaurants: For main course dishes with flavorful, tender chicken.
  • Ethnic and Traditional Eateries: For spiced chicken breast dishes.
  • Catering Services: Ideal for plated meals and buffet-style servings.

Cutting or Marination Options

Marination Options:

  • Tandoori
  • Peri-Peri
  • Tikka
  • Chili & Garlic
  • Garlic & Herb

How to Store

Keep refrigerated at 0°C to 4°C and use by the indicated date. For extended storage, freeze at -18°C and consume within 3 months.

How It's Packed

Each marinated chicken breast is vacuum-sealed for peak freshness, ensuring safe transport and convenient storage.

Nutritional Information

High in lean protein and moderate in fat, with each marinade adding its own unique flavor profile and nutritional value.

Cooking Suggestions

  • Grilling: Grill over medium-high heat for 6-8 minutes per side or until fully cooked.
  • Baking: Preheat oven to 200°C (400°F) and bake for 20-25 minutes until golden and cooked through.
  • Pan-Searing: Sear on medium-high heat for 5-7 minutes per side for a juicy, flavorful finish.

Quality Assurance

Halal certified and sourced from EU-approved poultry farms, ensuring adherence to high standards of quality and animal welfare.

Allergen Information

No known allergens in the base product. If marinated or seasoned, review those components for potential allergens.

Serving Size

Each piece serves as a generous portion, making it suitable for restaurant use, catering, or meal prep.

Origin

Sourced from EU poultry farms, ensuring compliance with European food safety and quality standards.

Packaging Benefits

Vacuum-sealed packaging helps retain peak freshness, enhance flavor absorption, reduce spoilage, and extend shelf life, making it perfect for restaurant and catering use.

Chicken Breast, Skin-On & Boneles, 200g+, EU - Marinated

Product form

Item Name Chicken Breast, Skin-On & Boneless, 200g+, EU - Marinated Item Part Info High-quality Halal-certified chicken breast, skin-on and... Read more

10 in stock

£36.18 Incl. VAT

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      Description

      Item Name

      Chicken Breast, Skin-On & Boneless, 200g+, EU - Marinated

      Item Part Info

      High-quality Halal-certified chicken breast, skin-on and boneless, sourced from trusted EU poultry farms. Each piece weighs 200g or more and comes marinated in a selection of flavorful options for enhanced taste and convenience.

      Uses

      Ideal for grilling, baking, pan-searing, or roasting. These marinated chicken breasts are perfect for main dishes, sandwiches, wraps, or as part of a salad.

      Type of Restaurant That Can Use This & What For

      • Casual Dining and Cafés: For sandwiches, wraps, or salads featuring marinated chicken.
      • Fine Dining and Gourmet Restaurants: For main course dishes with flavorful, tender chicken.
      • Ethnic and Traditional Eateries: For spiced chicken breast dishes.
      • Catering Services: Ideal for plated meals and buffet-style servings.

      Cutting or Marination Options

      Marination Options:

      • Tandoori
      • Peri-Peri
      • Tikka
      • Chili & Garlic
      • Garlic & Herb

      How to Store

      Keep refrigerated at 0°C to 4°C and use by the indicated date. For extended storage, freeze at -18°C and consume within 3 months.

      How It's Packed

      Each marinated chicken breast is vacuum-sealed for peak freshness, ensuring safe transport and convenient storage.

      Nutritional Information

      High in lean protein and moderate in fat, with each marinade adding its own unique flavor profile and nutritional value.

      Cooking Suggestions

      • Grilling: Grill over medium-high heat for 6-8 minutes per side or until fully cooked.
      • Baking: Preheat oven to 200°C (400°F) and bake for 20-25 minutes until golden and cooked through.
      • Pan-Searing: Sear on medium-high heat for 5-7 minutes per side for a juicy, flavorful finish.

      Quality Assurance

      Halal certified and sourced from EU-approved poultry farms, ensuring adherence to high standards of quality and animal welfare.

      Allergen Information

      No known allergens in the base product. If marinated or seasoned, review those components for potential allergens.

      Serving Size

      Each piece serves as a generous portion, making it suitable for restaurant use, catering, or meal prep.

      Origin

      Sourced from EU poultry farms, ensuring compliance with European food safety and quality standards.

      Packaging Benefits

      Vacuum-sealed packaging helps retain peak freshness, enhance flavor absorption, reduce spoilage, and extend shelf life, making it perfect for restaurant and catering use.

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