Description
Item Name
Boneless Chicken Leg Meat, Skinless, British, Jumbo
Item Part Info
Premium Halal-certified boneless and skinless chicken leg meat, sourced from British farms and prepared using jumbo-sized legs weighing 500g+ each, resulting in cuts of approximately 145-165g per piece. Known for its rich flavor and tender texture, this cut is ideal for a variety of recipes.
Uses
Perfect for grilling, baking, roasting, or stir-frying. The boneless leg meat brings a deeper flavor, making it ideal for hearty dishes such as skewers, curries, and marinated meals.
Type of Restaurant That Can Use This & What For
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Barbecue and Grill Restaurants: For juicy skewers, grilled leg dishes, or marinated platters.
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Ethnic and Traditional Eateries: Ideal for flavorful curries, spiced kebabs, or stewed dishes.
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Catering Services: Excellent for large-scale meal preparations that require tender, flavorful cuts.
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Family and Casual Dining: For main courses and family-style meals that need richer-tasting chicken.
Cutting or Marination Options
Cutting Options:
- Whole
- Strips Thick (1cm-2cm) - 40g
- Strips Thin (<1cm) - 20g
- Large Cubes (40g-50g)
- Mid Cubes (25g-35g)
- Small Cubes (15g-20g)
- Fine Cubes (10g-15g)
- Pasta/Pizza Cubes <10g
How to Store
Keep refrigerated at 0°C to 4°C and use by the indicated date. For extended storage, freeze at -18°C and consume within 3 months.
How It's Packed
Vacuum-sealed to maintain peak freshness and preserve quality, ensuring safe and easy transport and storage.
Nutritional Information
High in protein with a moderate fat content, providing a rich and juicy profile. Contains essential vitamins and minerals for balanced, nutritious meals.
Cooking Suggestions
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Grilling: Marinate and grill over medium-high heat for 12-15 minutes, turning halfway.
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Baking: Bake at 200°C (400°F) for 20-25 minutes or until fully cooked.
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Stir-Frying: Cut into strips or cubes for quick-cooking stir-fry dishes.
Quality Assurance
Halal certified and sourced from British farms, ensuring adherence to the highest quality standards and animal welfare practices.
Allergen Information
No known allergens in the basic product. If marinated or seasoned, check those components for potential allergens.
Serving Size
Each piece is approximately 145-165g, serving 1-2 people per portion, depending on preparation and portion size.
Origin
Raised and processed in the UK, ensuring adherence to high farming and food safety standards.
Packaging Benefits
Vacuum-sealed packaging helps retain freshness, minimize spoilage, and extend shelf life, making it suitable for restaurants and home use.
