Boneless & Skinless Chicken Breast 200+, EU

Description

Item Name

Boneless & Skinless Chicken Breast 200g+, EU

Item Part Info

Premium Halal-certified boneless and skinless chicken breast, sourced from trusted EU farms to ensure high standards of quality and freshness. Each breast weighs 200g or more, providing lean, tender meat perfect for versatile cooking.

Uses

Ideal for grilling, baking, pan-frying, and slicing into dishes such as stir-fries, wraps, and salads. This cut is perfect for creating healthy meals, quick dinners, and gourmet recipes.

Type of Restaurant That Can Use This & What For

  • Cafés and Casual Dining: For grilled chicken sandwiches, wraps, and salads.
  • Fine Dining: As a main course or part of plated gourmet dishes.
  • Italian and Mediterranean Eateries: For pasta, pizza toppings, or stuffed chicken breast dishes.
  • Ethnic and Fusion Restaurants: Ideal for stir-fried dishes, kebabs, or spiced chicken recipes.

Cutting or Marination Options

Cutting Options:

  • Whole - 250g+
  • Butterfly - Single Breast Half Sliced
  • Steaks Thick (1cm-2cm) - 110-125g
  • Steaks Thin (<1cm) - 70-95g
  • Strips - Stir-Fry - 20g
  • Strips - Wraps - 40g
  • Large Cubes (40g-50g)
  • Mid Cubes (25g-35g)
  • Small Cubes (15g-20g)
  • Fine Cubes (10g-15g)
  • Pasta/Pizza Cubes <10g

How to Store

Keep refrigerated at 0°C to 4°C and use by the indicated date. For longer storage, freeze at -18°C and consume within 3 months.

How It's Packed

Vacuum-sealed to maintain peak freshness, preserve quality, and extend shelf life while ensuring easy and safe transport.

Nutritional Information

High in lean protein, low in fat, and rich in essential vitamins and minerals. Perfect for healthy eating and balanced meal preparation.

Cooking Suggestions

  • Grilling: Grill for 5-7 minutes per side over medium-high heat until fully cooked.
  • Baking: Bake at 200°C (400°F) for 20-25 minutes until cooked through.
  • Pan-Frying: Sear for 4-5 minutes per side over medium-high heat for a golden finish.
  • Cubed and Strips: Use for stir-frying or adding to salads and wraps for quick, protein-rich meals.

Quality Assurance

Halal certified and sourced from EU-approved poultry farms, ensuring adherence to stringent quality and animal welfare standards.

Allergen Information

No known allergens in the basic product. If marinated or prepared with seasonings, check those components for any potential allergens.

Serving Size

Each 200g+ chicken breast serves 1-2 people, depending on portion size and preparation.

Origin

Sourced from EU poultry farms, meeting high European standards for farming and food safety.

Packaging Benefits

Vacuum-sealed packaging helps preserve freshness, reduces spoilage, and ensures an extended shelf life, making it ideal for both restaurant and home use.

Boneless & Skinless Chicken Breast 200+, EU

Product form

Item Name Boneless & Skinless Chicken Breast 200g+, EU Item Part Info Premium Halal-certified boneless and skinless chicken breast, sourced... Read more

10 in stock

£5.75 Incl. VAT

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      Description

      Item Name

      Boneless & Skinless Chicken Breast 200g+, EU

      Item Part Info

      Premium Halal-certified boneless and skinless chicken breast, sourced from trusted EU farms to ensure high standards of quality and freshness. Each breast weighs 200g or more, providing lean, tender meat perfect for versatile cooking.

      Uses

      Ideal for grilling, baking, pan-frying, and slicing into dishes such as stir-fries, wraps, and salads. This cut is perfect for creating healthy meals, quick dinners, and gourmet recipes.

      Type of Restaurant That Can Use This & What For

      • Cafés and Casual Dining: For grilled chicken sandwiches, wraps, and salads.
      • Fine Dining: As a main course or part of plated gourmet dishes.
      • Italian and Mediterranean Eateries: For pasta, pizza toppings, or stuffed chicken breast dishes.
      • Ethnic and Fusion Restaurants: Ideal for stir-fried dishes, kebabs, or spiced chicken recipes.

      Cutting or Marination Options

      Cutting Options:

      • Whole - 250g+
      • Butterfly - Single Breast Half Sliced
      • Steaks Thick (1cm-2cm) - 110-125g
      • Steaks Thin (<1cm) - 70-95g
      • Strips - Stir-Fry - 20g
      • Strips - Wraps - 40g
      • Large Cubes (40g-50g)
      • Mid Cubes (25g-35g)
      • Small Cubes (15g-20g)
      • Fine Cubes (10g-15g)
      • Pasta/Pizza Cubes <10g

      How to Store

      Keep refrigerated at 0°C to 4°C and use by the indicated date. For longer storage, freeze at -18°C and consume within 3 months.

      How It's Packed

      Vacuum-sealed to maintain peak freshness, preserve quality, and extend shelf life while ensuring easy and safe transport.

      Nutritional Information

      High in lean protein, low in fat, and rich in essential vitamins and minerals. Perfect for healthy eating and balanced meal preparation.

      Cooking Suggestions

      • Grilling: Grill for 5-7 minutes per side over medium-high heat until fully cooked.
      • Baking: Bake at 200°C (400°F) for 20-25 minutes until cooked through.
      • Pan-Frying: Sear for 4-5 minutes per side over medium-high heat for a golden finish.
      • Cubed and Strips: Use for stir-frying or adding to salads and wraps for quick, protein-rich meals.

      Quality Assurance

      Halal certified and sourced from EU-approved poultry farms, ensuring adherence to stringent quality and animal welfare standards.

      Allergen Information

      No known allergens in the basic product. If marinated or prepared with seasonings, check those components for any potential allergens.

      Serving Size

      Each 200g+ chicken breast serves 1-2 people, depending on portion size and preparation.

      Origin

      Sourced from EU poultry farms, meeting high European standards for farming and food safety.

      Packaging Benefits

      Vacuum-sealed packaging helps preserve freshness, reduces spoilage, and ensures an extended shelf life, making it ideal for both restaurant and home use.

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