Beef Mince 75-80VL - Grass Fed

Description

Item Name

Beef Mince 75-80VL - Grass Fed

Item Part Info

Premium Halal-certified beef mince with 75-80% visual lean (75-80VL), sourced from grass-fed cattle. This mince has a higher fat content, contributing to its rich flavor and juiciness, making it ideal for various hearty dishes.

Cutting Options

Cutting Options:

  • 10MM for coarse grinding, perfect for chunky dishes and meatballs.
  • 6MM for standard mince, ideal for burgers and sauces.
  • 4/3MM for fine mince, suitable for delicate recipes like pâtés or refined dishes.

Uses

Ideal for creating flavorful burgers, meatballs, lasagna, meatloaf, and other dishes that benefit from a richer, juicier mince. The higher fat content ensures enhanced taste and moisture retention during cooking.

Type of Restaurant That Can Use This & What For

  • Burger Joints: For juicy, flavor-packed burgers.
  • Casual Dining and Family Restaurants: For meat sauces, lasagna, and meatloaf.
  • Ethnic and Traditional Eateries: For dishes like spiced kebabs, koftas, and hearty stews.
  • Catering Services: Perfect for large-scale meal prep with robust flavor.

Note on Fat Removal

Fat removal is available free of charge, but the weight of the removed fat will be deducted from the total ordered amount.

How to Store

Keep refrigerated at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C and consume within 3 months.

How It's Packed

Each batch of mince is vacuum-sealed to maintain peak freshness and quality, making it safe for transport and convenient for storage.

Nutritional Information

Rich in protein and moderate in fat, providing a rich flavor profile and essential nutrients such as iron, zinc, and B vitamins. The 75-80VL ratio ensures extra juiciness and flavor.

Cooking Suggestions

  • Sautéing: Brown over medium-high heat for use in tacos, pasta sauces, or casseroles.
  • Grilling: Form into patties for juicy, flavorful burgers.
  • Baking: Use in meatloaf or shepherd’s pie for a hearty dish.

Quality Assurance

Halal certified and sourced from grass-fed cattle, ensuring high standards of quality, taste, and animal welfare.

Allergen Information

No known allergens in the base product. Review any additional seasonings or marinades for potential allergens.

Serving Size

Perfect for restaurants, catering services, and meal prep, offering a versatile and flavorful option for diverse menus.

Origin

Sourced from premium British and EU farms, adhering to strict European food safety and quality standards.

Packaging Benefits

Vacuum-sealed packaging helps retain freshness, reduces spoilage, and extends shelf life, making it ideal for commercial kitchens and home use.

Beef Mince 75-80VL - Grass Fed

Product form

Item Name Beef Mince 75-80VL - Grass Fed Item Part Info Premium Halal-certified beef mince with 75-80% visual lean (75-80VL),... Read more

10 in stock

£14.80 Incl. VAT

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    • Shipped today? Order within: Apr 03, 2025 17:00:00 +0100

    Description

    Item Name

    Beef Mince 75-80VL - Grass Fed

    Item Part Info

    Premium Halal-certified beef mince with 75-80% visual lean (75-80VL), sourced from grass-fed cattle. This mince has a higher fat content, contributing to its rich flavor and juiciness, making it ideal for various hearty dishes.

    Cutting Options

    Cutting Options:

    • 10MM for coarse grinding, perfect for chunky dishes and meatballs.
    • 6MM for standard mince, ideal for burgers and sauces.
    • 4/3MM for fine mince, suitable for delicate recipes like pâtés or refined dishes.

    Uses

    Ideal for creating flavorful burgers, meatballs, lasagna, meatloaf, and other dishes that benefit from a richer, juicier mince. The higher fat content ensures enhanced taste and moisture retention during cooking.

    Type of Restaurant That Can Use This & What For

    • Burger Joints: For juicy, flavor-packed burgers.
    • Casual Dining and Family Restaurants: For meat sauces, lasagna, and meatloaf.
    • Ethnic and Traditional Eateries: For dishes like spiced kebabs, koftas, and hearty stews.
    • Catering Services: Perfect for large-scale meal prep with robust flavor.

    Note on Fat Removal

    Fat removal is available free of charge, but the weight of the removed fat will be deducted from the total ordered amount.

    How to Store

    Keep refrigerated at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C and consume within 3 months.

    How It's Packed

    Each batch of mince is vacuum-sealed to maintain peak freshness and quality, making it safe for transport and convenient for storage.

    Nutritional Information

    Rich in protein and moderate in fat, providing a rich flavor profile and essential nutrients such as iron, zinc, and B vitamins. The 75-80VL ratio ensures extra juiciness and flavor.

    Cooking Suggestions

    • Sautéing: Brown over medium-high heat for use in tacos, pasta sauces, or casseroles.
    • Grilling: Form into patties for juicy, flavorful burgers.
    • Baking: Use in meatloaf or shepherd’s pie for a hearty dish.

    Quality Assurance

    Halal certified and sourced from grass-fed cattle, ensuring high standards of quality, taste, and animal welfare.

    Allergen Information

    No known allergens in the base product. Review any additional seasonings or marinades for potential allergens.

    Serving Size

    Perfect for restaurants, catering services, and meal prep, offering a versatile and flavorful option for diverse menus.

    Origin

    Sourced from premium British and EU farms, adhering to strict European food safety and quality standards.

    Packaging Benefits

    Vacuum-sealed packaging helps retain freshness, reduces spoilage, and extends shelf life, making it ideal for commercial kitchens and home use.

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