Item Name
Whole Fresh Beef Heart
Item Part Info
Premium Halal-certified Whole Beef Heart, sourced from grass-fed cattle. Beef heart is known for its rich, beefy flavor and firm texture, making it a popular choice for traditional and gourmet dishes. As a nutrient-dense organ meat, it is packed with essential vitamins and minerals.
Cutting Options
Packaging Options:
Uses
Ideal for:
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Grilling and Roasting: Cooked whole or sliced for a rich, hearty flavor.
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Stews and Braises: Adds depth and tenderness to slow-cooked dishes.
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Stuffed and Baked: Can be prepared with various fillings for an impressive main dish.
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Sautéed: Thinly sliced and pan-seared for a quick and flavorful dish.
Type of Restaurant That Can Use This & What For
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Traditional and Ethnic Eateries: For hearty, traditional meals and stews.
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Gourmet Restaurants: Used in specialty dishes that highlight unique cuts of beef.
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Casual Dining and Cafes: For protein-rich entrées or sandwiches.
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Catering Services: Ideal for unique dishes that offer a high nutritional value.
Note on Preparation
Beef heart benefits from marinating or soaking in a flavored liquid to enhance tenderness and flavor. It should be trimmed of any tough outer fat or membrane before cooking.
How to Store
Keep refrigerated at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C and consume within 3 months.
How It's Packed
Each whole beef heart is vacuum-sealed to maintain peak freshness and quality, ensuring safe transport and easy storage.
Nutritional Information
High in protein and an excellent source of essential vitamins and minerals such as iron, zinc, vitamin B12, and CoQ10. It is low in fat and packed with heart-healthy nutrients.
Cooking Suggestions
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Grilling: Marinate slices and grill for 4-5 minutes per side for a medium-rare finish.
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Braising: Cook with stock, vegetables, and herbs for 2-3 hours until tender.
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Stuffing and Baking: Fill with a mixture of breadcrumbs, herbs, and vegetables, then bake for a flavorful entrée.
Quality Assurance
Halal-certified and sourced from grass-fed cattle, ensuring high standards of taste, quality, and sustainable farming practices.
Allergen Information
No known allergens in the base product. Review any additional seasonings or marinades for potential allergens.
Serving Size
Perfect for restaurant use, catering services, and home chefs seeking a unique, nutrient-dense beef option.
Origin
Sourced from premium British and EU farms, adhering to stringent European food safety and quality standards.
Packaging Benefits
Vacuum-sealed packaging helps retain freshness, minimizes spoilage, and extends shelf life, making it perfect for restaurants, catering, and home use.
