Description
Item Name
Beef Boneless Flank - Grass Fed
Item Part Info
Premium Halal-certified Boneless Flank, sourced from grass-fed cattle. This cut is known for its bold, beefy flavor and lean texture, making it ideal for dishes that require marination and quick-cooking methods. The flank is a popular choice for stir-fries, fajitas, and grilling due to its versatility and ability to absorb flavors well.
Cutting Options
Packaging Options:
- Whole
- Boxed
- Prime Selection
Uses
Ideal for:
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Grilling and Broiling: Perfectly suited for marinated steak dishes.
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Stir-frying: Sliced thin for Asian-inspired dishes.
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Tacos and Fajitas: A popular cut for marinated and grilled dishes.
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Salads and Wraps: Thinly sliced for use in salads or as a filling for wraps.
Type of Restaurant That Can Use This & What For
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Steakhouses: For grilled marinated flank steak entrees.
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Casual Dining and Bistros: For beef salads, wraps, and sandwiches.
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Ethnic and Fusion Restaurants: For dishes that require marinated, grilled, or stir-fried beef.
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Catering Services: Ideal for event platters and pre-marinated beef dishes.
Note on Fat Removal
Fat removal is available free of charge, but the weight of the removed fat will be deducted from the total ordered amount.
How to Store
Keep refrigerated at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C and consume within 3 months.
How It's Packed
Each flank cut is vacuum-sealed for peak freshness and quality, ensuring safe transport and easy storage.
Nutritional Information
High in protein and lean in fat, providing essential vitamins and minerals such as iron, zinc, and B vitamins. Its lean composition makes it a healthy choice for flavorful dishes.
Cooking Suggestions
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Grilling: Marinate and cook on high heat for 3-5 minutes per side for medium-rare.
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Stir-Frying: Slice thinly and cook quickly over high heat for a tender result.
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Marination: Ideal for marinating to enhance flavor and tenderness.
Quality Assurance
Halal-certified and sourced from grass-fed cattle, ensuring high standards of taste, quality, and sustainable farming practices.
Allergen Information
No known allergens in the base product. Review any additional seasonings or marinades for potential allergens.
Serving Size
Perfect for restaurant use, catering services, and home chefs looking for a lean, flavorful beef cut.
Origin
Sourced from premium British and EU farms, adhering to stringent European food safety and quality standards.
Packaging Benefits
Vacuum-sealed packaging helps retain freshness, minimize spoilage, and extend shelf life, making it ideal for restaurants, catering, and home use.
