Item Name Chicken 2 Joint Wings M, EU - 1x10KG Item Part Info High-quality Halal-certified chicken 2 joint wings, sourced from trusted EU poultry farms. These medium-sized wings come in a convenient 10KG bulk pack, perfect for a variety of culinary applications. Uses Ideal for grilling, baking, deep-frying, and marinating. These wings are perfect for appetizers, party platters, and main courses in restaurants, catering events, and casual dining. Type of Restaurant That Can Use This & What For Barbecue and Grill Restaurants: For marinated or plain grilled wings. Casual Dining and Sports Bars: For buffalo wings, BBQ wings, and other flavor-infused chicken wing dishes. Catering Services: For event platters and buffet-style servings. Ethnic and Fusion Eateries: For dishes with spiced or marinated chicken wings. Cutting or Marination Options Cutting Options: Whole 2 Joint Wings Custom marination options available upon request for bulk seasoning. How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For extended storage, freeze at -18°C and consume within 3 months. How It's Packed Each wing is vacuum-sealed to ensure peak freshness, with the 10KG pack designed for safe transport and efficient storage. Nutritional Information Rich in protein and moderate in fat, providing a flavorful and tender option. Contains essential vitamins and minerals, making it a hearty addition to any meal. Cooking Suggestions Grilling: Grill on medium-high heat for 15-20 minutes, turning occasionally for even cooking. Baking: Bake at 200°C (400°F) for 25-30 minutes until golden and cooked through. Frying: Deep-fry at 180°C (350°F) for 10-12 minutes or until crispy and fully cooked. Quality Assurance Halal certified and sourced from EU-approved poultry farms, ensuring adherence to high quality and animal welfare standards. Allergen Information No known allergens in the base product. If marinated or seasoned, review additional ingredients for potential allergens. Serving Size The 10KG pack provides multiple servings, ideal for high-volume preparation in restaurants and catering services. Origin Sourced from EU poultry farms, ensuring compliance with European food safety and quality standards. Packaging Benefits Vacuum-sealed packaging helps maintain freshness, minimizes spoilage, and extends shelf life, making it perfect for restaurant and catering use.

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Item Name Chicken 2 Joint Wings M, EU - Marinated Item Part Info Includes the entire wing section comprising both the flat (middle wing) and drumette, making them perfect for marinating and versatile cooking. Uses Ideal for grilling, baking, or frying. Commonly featured as appetizers, in platters, or as a main dish in restaurants. Type of Restaurant That Can Use This & What For Barbecue and Grill Restaurants: For marinated wing platters or barbecue specials. Casual Dining and Sports Bars: Excellent for shareable appetizers and combo meals. Catering Businesses: Perfect for party platters and buffet spreads. Fast-Food and Takeout: For quick and flavorful wings with different seasoning options. Cutting or Marination Options Available in the following marination flavors: Peri Peri (Mild) Tandoori (Mild) Chilli Garlic (Mild) Tikka (Mild) Garlic & Herb (Low) How to Store Refrigerate at 0°C to 4°C and use by the indicated date. For longer storage, freeze at -18°C and consume within 3 months. How It's Packed Vacuum-sealed for optimal freshness, flavor preservation, and extended shelf life, ensuring reduced waste and secure transport. Nutritional Information High in protein with a balanced fat content, depending on the marination. Provides essential nutrients and lean meat content. Cooking Suggestions Grilling: Grill on medium-high heat for 20-25 minutes, turning occasionally for even cooking. Baking: Preheat oven to 200°C (400°F) and bake for 30-35 minutes until golden brown and cooked thoroughly. Frying: Fry at 180°C (350°F) for 10-12 minutes until crispy and golden. Quality Assurance Certified Halal and sourced from EU-approved poultry farms. Supplied by Wipas Poultry in Poland, known for their adherence to high-quality and humane farming practices. Allergen Information May contain potential allergens such as spices and herbs depending on the marination. Review individual marination components for allergy specifics. Serving Size Approximately 4-6 full wings per 500g, offering about 2-3 servings per kilogram, depending on portion size. Origin Produced and sourced from EU farms, specifically supplied by Wipas Poultry in Poland. Packaging Benefits Vacuum-sealed packaging extends freshness, enhances flavor retention, and ensures a reliable shelf life, ideal for food service transport and storage.

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Item Name Chicken 3 Joint Wings M/L, EU - 1x10KG Item Part Info Premium Halal-certified chicken 3 joint wings, sourced from reputable EU poultry farms. This bulk pack of medium to large-sized wings, weighing 10KG, is perfect for a variety of cooking styles and meal preparations. Uses Ideal for grilling, baking, frying, and marinating. These 3 joint wings are great for creating appetizers, party platters, or main dishes in restaurants, catering events, and casual dining establishments. Type of Restaurant That Can Use This & What For Barbecue and Grill Restaurants: For marinated or seasoned grilled chicken wings. Casual Dining and Sports Bars: For buffalo wings, BBQ wings, and other sauced or dry-rubbed wing dishes. Catering Services: For buffet-style servings or event platters. Ethnic and Fusion Eateries: For spiced or flavored wings that complement various cuisines. Cutting or Marination Options Cutting Options: Whole 3 Joint Wings Custom marination options available upon request for bulk seasoning. How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For extended storage, freeze at -18°C and consume within 3 months. How It's Packed Each portion of wings is vacuum-sealed to maintain peak freshness and quality, with the 10KG pack designed for safe storage and transport. Nutritional Information High in protein and moderate in fat, these wings provide a flavorful, tender option for various dishes. They also contain essential vitamins and minerals, making them a hearty addition to any menu. Cooking Suggestions Grilling: Grill on medium-high heat for 20-25 minutes, turning frequently for even cooking. Baking: Bake at 200°C (400°F) for 30-35 minutes until golden and cooked through. Frying: Deep-fry at 180°C (350°F) for 12-15 minutes or until crispy and fully cooked. Quality Assurance Halal certified and sourced from EU-approved poultry farms, ensuring high standards of quality and adherence to animal welfare practices. Allergen Information No known allergens in the base product. If marinated or seasoned, check for potential allergens in additional ingredients. Serving Size The 10KG pack provides ample servings, suitable for restaurants, catering services, and meal prep. Origin Sourced from EU poultry farms, meeting stringent European standards for food safety and quality. Packaging Benefits Vacuum-sealed packaging helps retain freshness, minimize spoilage, and extend shelf life, making it ideal for restaurant and catering use.

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Item Name Chicken 3 Joint Wings M/L, EU - Marinated Item Part Info Includes the entire wing section from the chicken with all three parts: the drumette, flat (middle wing), and wingtip. This provides a full, meaty wing ideal for marination and various cooking methods. Uses Perfect for grilling, baking, or frying. Great for serving as appetizers, in combo meals, or as a main dish at restaurants. Type of Restaurant That Can Use This & What For Barbecue and Grill Restaurants: For full-flavored wing platters or barbecue entrees. Casual Dining and Sports Bars: As shareable appetizers or featured wings with different seasonings. Catering Services: Ideal for large party trays, buffets, and special events. Fast-Food and Takeout Establishments: For menu items that offer complete wings in a variety of flavors. Cutting or Marination Options Available in the following marination flavors: Peri Peri (Mild) Tandoori (Mild) Chilli Garlic (Mild) Tikka (Mild) Garlic & Herb (Low) How to Store Store in a refrigerator at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C for up to 3 months. How It's Packed Vacuum-sealed to lock in freshness, maintain flavor, and extend shelf life while minimizing waste and ensuring secure transport. Nutritional Information High in protein with moderate fat content, varying by marination. Contains essential vitamins and minerals found in poultry. Cooking Suggestions Grilling: Grill over medium-high heat for 25-30 minutes, turning periodically for even cooking. Baking: Preheat the oven to 200°C (400°F) and bake for 35-40 minutes until wings are browned and fully cooked. Frying: Deep fry at 180°C (350°F) for approximately 12-15 minutes until crispy and golden brown. Quality Assurance Certified Halal and sourced from EU-approved poultry farms. Supplied by Wipas Poultry in Poland, which ensures high-quality and humane practices. Allergen Information Potential allergens include various spices and herbs in the marination. Always check specific marination details if there are any concerns. Serving Size Approximately 3-5 full wings per 500g, providing 2-3 servings per kilogram based on portion sizes. Origin Sourced and produced from EU farms, specifically supplied by Wipas Poultry in Poland. Packaging Benefits Vacuum-sealed packaging helps maintain peak freshness, reduce spoilage, and extend the product's shelf life, making it convenient for restaurant storage and usage.

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Item Name Chicken 3 Joint Wings S/M, EU - 1x10KG Item Part Info High-quality Halal-certified chicken 3 joint wings, sourced from trusted EU poultry farms. This 10KG bulk pack features small to medium-sized wings, perfect for various cooking applications and meal presentations. Uses Ideal for grilling, baking, frying, and marinating. These wings are suitable for appetizers, party platters, and main course dishes, making them versatile for restaurants, catering events, and casual dining spots. Type of Restaurant That Can Use This & What For Barbecue and Grill Restaurants: For spiced or marinated grilled wings. Casual Dining and Sports Bars: For serving classic buffalo wings, BBQ wings, and other flavor-infused chicken wings. Catering Services: For events and buffet-style platters. Ethnic and Traditional Eateries: For dishes that showcase seasoned or spiced chicken wings. Cutting or Marination Options Cutting Options: Whole 3 Joint Wings Custom marination options available upon request for bulk seasoning. How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For longer storage, freeze at -18°C and consume within 3 months. How It's Packed Each portion of wings is vacuum-sealed for peak freshness, with the 10KG bulk pack designed for easy storage and transport. Nutritional Information Rich in protein and moderate in fat, providing a tasty and tender option for meals. These wings also contain essential vitamins and minerals, perfect for balanced menu items. Cooking Suggestions Grilling: Grill over medium-high heat for 15-20 minutes, turning occasionally for even cooking. Baking: Bake at 200°C (400°F) for 25-30 minutes until crispy and cooked through. Frying: Deep-fry at 180°C (350°F) for 10-12 minutes or until crispy and fully cooked. Quality Assurance Halal certified and sourced from EU-approved poultry farms, adhering to strict standards for quality and animal welfare. Allergen Information No known allergens in the base product. If marinated or seasoned, review additional ingredients for any potential allergens. Serving Size The 10KG pack provides ample servings, making it ideal for restaurants, catering services, and meal prep operations. Origin Sourced from EU poultry farms, ensuring compliance with European food safety and quality standards. Packaging Benefits Vacuum-sealed packaging helps retain freshness, minimize spoilage, and extend shelf life, making it perfect for restaurant and catering use.

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Item Name Chicken 3 Joint Wings XL, British - 1x10KG Item Part Info Premium Halal-certified XL-sized chicken 3 joint wings, sourced from trusted British farms. This 10KG bulk pack is ideal for high-volume usage, offering larger wings with more meat for robust and hearty dishes. Uses Perfect for grilling, baking, frying, and marinating. These extra-large wings are suitable for creating appetizers, party platters, or main dishes that require generous portions, making them ideal for restaurants, catering events, and casual dining spots. Type of Restaurant That Can Use This & What For Barbecue and Grill Restaurants: For signature marinated or plain grilled wings. Sports Bars and Casual Dining: For classic or specialty flavored wings, such as buffalo or BBQ. Catering Services: For event platters and buffet-style servings. Ethnic and Traditional Eateries: For dishes that benefit from larger, meatier chicken wings. Cutting or Marination Options Cutting Options: Whole 3 Joint Wings Custom marination options available upon request for bulk seasoning. How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C and consume within 3 months. How It's Packed Each portion is vacuum-sealed for optimal freshness and quality, with the 10KG pack designed for safe transport and efficient storage. Nutritional Information High in protein and moderate in fat, providing a tender and flavorful option for hearty meals. Contains essential vitamins and minerals for balanced dining. Cooking Suggestions Grilling: Grill on medium-high heat for 20-25 minutes, turning frequently for even cooking. Baking: Bake at 200°C (400°F) for 30-35 minutes until golden brown and cooked through. Frying: Deep-fry at 180°C (350°F) for 12-15 minutes or until crispy and fully cooked. Quality Assurance Halal certified and sourced from British farms, ensuring high standards of animal welfare and quality practices. Allergen Information No known allergens in the base product. If marinated or seasoned, check additional ingredients for potential allergens. Serving Size The 10KG pack offers ample servings, suitable for restaurants, catering services, and meal preparation operations. Origin Raised and processed in the UK, ensuring compliance with strict British food safety and quality standards. Packaging Benefits Vacuum-sealed packaging helps maintain peak freshness, reduce spoilage, and extend shelf life, making it perfect for restaurants and catering use.

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Item Name Chicken Breast Mince, 6MM, EU Item Part Info Chicken Breast Mince made from premium chicken breast meat, ground to a 6mm thickness for a perfect balance between texture and tenderness. This cut ensures lean, high-quality mince ideal for various culinary applications. Uses Versatile and ideal for making burgers, meatballs, kebabs, stir-fries, and stuffed dishes. Its lean nature makes it perfect for health-focused recipes and meals. Type of Restaurant That Can Use This & What For Health-Focused Eateries: For protein-rich, low-fat dishes such as grilled chicken patties and bowls. Casual Dining and Cafés: In wraps, salads, or chicken mince tacos. Fast-Food Restaurants: For chicken burgers or as a filling in sandwiches. Ethnic and Fusion Restaurants: For dishes like chicken kofta, dumplings, or spiced meat fillings. Cutting or Marination Options Mince Size: 6mm grind ensures an ideal balance between fine and coarse texture, enhancing juiciness and flavor. How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C and consume within 3 months. How It's Packed Vacuum-sealed to maintain freshness, preserve quality, and extend shelf life while ensuring safe and easy storage and transport. Nutritional Information High in lean protein, low in fat, and an excellent source of essential nutrients. Offers a well-balanced nutritional profile for healthy meal preparation. Cooking Suggestions Burgers: Form patties and grill for 4-5 minutes per side over medium-high heat. Stir-Fries: Sauté with vegetables and sauces for a quick, protein-rich meal. Meatballs: Combine with herbs and breadcrumbs, then bake or fry until golden brown. Stuffed Dishes: Use as a filling for bell peppers or stuffed cabbage rolls. Quality Assurance Halal certified and sourced from EU-approved poultry farms, ensuring high standards of quality and animal welfare. Allergen Information No known allergens in the base product. If mixed with other ingredients or marinades, review those components for potential allergens. Serving Size Sold in various quantities to suit restaurant needs, suitable for a range of servings based on portion size. Origin Sourced from EU poultry farms, ensuring adherence to European standards for quality and food safety. Packaging Benefits Vacuum-sealed packaging helps retain freshness, reduce spoilage, and extend the shelf life, making it ideal for restaurant and catering use.

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Item Name Chicken Breast, Skin-On & Boneless, 200g+, EU - Marinated Item Part Info High-quality Halal-certified chicken breast, skin-on and boneless, sourced from trusted EU poultry farms. Each piece weighs 200g or more and comes marinated in a selection of flavorful options for enhanced taste and convenience. Uses Ideal for grilling, baking, pan-searing, or roasting. These marinated chicken breasts are perfect for main dishes, sandwiches, wraps, or as part of a salad. Type of Restaurant That Can Use This & What For Casual Dining and Cafés: For sandwiches, wraps, or salads featuring marinated chicken. Fine Dining and Gourmet Restaurants: For main course dishes with flavorful, tender chicken. Ethnic and Traditional Eateries: For spiced chicken breast dishes. Catering Services: Ideal for plated meals and buffet-style servings. Cutting or Marination Options Marination Options: Tandoori Peri-Peri Tikka Chili & Garlic Garlic & Herb How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For extended storage, freeze at -18°C and consume within 3 months. How It's Packed Each marinated chicken breast is vacuum-sealed for peak freshness, ensuring safe transport and convenient storage. Nutritional Information High in lean protein and moderate in fat, with each marinade adding its own unique flavor profile and nutritional value. Cooking Suggestions Grilling: Grill over medium-high heat for 6-8 minutes per side or until fully cooked. Baking: Preheat oven to 200°C (400°F) and bake for 20-25 minutes until golden and cooked through. Pan-Searing: Sear on medium-high heat for 5-7 minutes per side for a juicy, flavorful finish. Quality Assurance Halal certified and sourced from EU-approved poultry farms, ensuring adherence to high standards of quality and animal welfare. Allergen Information No known allergens in the base product. If marinated or seasoned, review those components for potential allergens. Serving Size Each piece serves as a generous portion, making it suitable for restaurant use, catering, or meal prep. Origin Sourced from EU poultry farms, ensuring compliance with European food safety and quality standards. Packaging Benefits Vacuum-sealed packaging helps retain peak freshness, enhance flavor absorption, reduce spoilage, and extend shelf life, making it perfect for restaurant and catering use.

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Item Name Chicken Breast, Skinless & Boneless, 200g+, EU - Marinated Item Part Info Sourced from the breast section of the chicken, this cut is lean and tender, ideal for marinating and versatile cooking. Uses Perfect for grilling, baking, stir-frying, or sautéing. Commonly used in salads, sandwiches, pasta dishes, stir-fries, and as a main course. Type of Restaurant That Can Use This & What For Health-Focused Eateries: For lean protein dishes in salads or wraps. Casual Dining and Cafés: Great for chicken breast steaks, sandwiches, or sliced chicken salads. Fast-Food Restaurants: Ideal for burger patties and chicken strips. Ethnic and Fusion Restaurants: Perfect for dishes that require seasoned chicken cubes or strips in recipes like curries, stir-fries, and tacos. Pizzerias and Italian Restaurants: Suitable for diced chicken toppings on pizzas or pasta. Cutting or Marination Options Cutting Options: Whole Burger Slices - Steaks (80-100g) Strips Thick (1cm-2cm) - 40g Strips Thin (<1cm) - 20g Large Cubes (40g-50g) Mid Cubes (25g-35g) Small Cubes (15g-20g) Fine Cubes (10g-15g) Pasta/Pizza Cubes (<10g) Choice of Marination: Peri Peri (Mild) Tandoori (Mild) Chilli Garlic (Mild) Tikka (Mild) Garlic & Herb (Low) How to Store Refrigerate at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C for up to 3 months. How It's Packed Vacuum-sealed for optimal freshness, flavor retention, and extended shelf life, minimizing waste and ensuring quality during transport. Nutritional Information High in lean protein and low in fat, making it ideal for health-conscious meals. Nutritional values vary slightly based on marination, but all options provide a protein-rich and low-fat profile. Cooking Suggestions Grilling: Cook whole or cut pieces on medium-high heat for 6-8 minutes per side. Baking: Preheat oven to 200°C (400°F) and bake for 20-25 minutes or until fully cooked. Stir-Frying: Cook strips or cubes over high heat for 5-7 minutes until golden and cooked through. Pan-Searing: Sear steaks or larger pieces for 4-5 minutes per side until cooked to the center. Quality Assurance Certified Halal and sourced from EU-approved poultry farms. Supplied by Wipas Poultry in Poland, recognized for high-quality and ethical farming practices. Allergen Information May contain potential allergens such as spices and herbs based on the marination. Always check specific marination details if there are any allergy concerns. Serving Size One 200g+ chicken breast typically serves 1-2 people, depending on preparation and portion size. Origin Sourced from EU farms, specifically supplied by Wipas Poultry in Poland. Packaging Benefits Vacuum-sealed packaging maintains peak freshness, enhances flavor, and ensures an extended shelf life, making it convenient for restaurant use and storage.

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Item Name Chicken Drumsticks 100g+, EU Item Part Info High-quality Halal-certified chicken drumsticks, sourced from trusted EU poultry farms. Each drumstick weighs 100g or more, offering a substantial and meaty cut that’s perfect for various culinary preparations. Uses Ideal for grilling, baking, frying, and slow-cooking. These drumsticks are great for marinated dishes, barbecue platters, party appetizers, or main course offerings in restaurants and catering services. Type of Restaurant That Can Use This & What For Barbecue and Grill Restaurants: For signature marinated or grilled drumstick dishes. Casual Dining and Sports Bars: For buffalo drumsticks, honey-glazed chicken, or other popular flavors. Ethnic and Traditional Eateries: For spiced or seasoned drumstick recipes. Catering Services: Ideal for buffet-style servings and event platters. Cutting or Marination Options Cutting Options: Whole drumsticks Custom marination options available upon request for bulk seasoning. How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For long-term storage, freeze at -18°C and consume within 3 months. How It's Packed Each drumstick is vacuum-sealed to ensure peak freshness and quality, designed for easy storage and safe transport. Nutritional Information Rich in protein and moderate in fat, providing a tender and flavorful option. Chicken drumsticks also contain essential vitamins and minerals, making them a nutritious addition to any menu. Cooking Suggestions Grilling: Grill on medium-high heat for 20-25 minutes, turning occasionally for even cooking. Baking: Bake at 200°C (400°F) for 30-35 minutes until golden and fully cooked. Frying: Deep-fry at 180°C (350°F) for 12-15 minutes or until crispy and cooked through. Quality Assurance Halal certified and sourced from EU-approved poultry farms, ensuring high standards of quality and adherence to animal welfare. Allergen Information No known allergens in the base product. If marinated or seasoned, check additional ingredients for potential allergens. Serving Size Provides ample servings, making it ideal for restaurant menus, catering services, and bulk meal preparation. Origin Sourced from EU poultry farms, ensuring compliance with European food safety and quality standards. Packaging Benefits Vacuum-sealed packaging helps maintain peak freshness, minimizes spoilage, and extends shelf life, making it perfect for restaurant, catering, and home use.

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Item Name Chicken Drumsticks 100g+, EU - 1x10KG Item Part Info High-quality Halal-certified chicken drumsticks, sourced from trusted EU poultry farms. Each drumstick weighs 100g or more, providing a substantial and meaty cut perfect for a variety of culinary uses. Packaged in a 10KG bulk pack for convenience. Uses Ideal for grilling, baking, frying, and slow-cooking. These drumsticks are perfect for marinated dishes, barbecue platters, party appetizers, and main courses in restaurants and catering services. Type of Restaurant That Can Use This & What For Barbecue and Grill Restaurants: For signature marinated and grilled drumsticks. Casual Dining and Sports Bars: For dishes like buffalo drumsticks or honey-glazed chicken. Ethnic and Traditional Eateries: For spiced drumstick recipes and curries. Catering Services: Ideal for large-scale event platters and buffet-style servings. Cutting or Marination Options Cutting Options: Whole drumsticks Custom marination options available upon request for bulk seasoning. How to Store Keep refrigerated at 0°C to 4°C and use by the indicated date. For extended storage, freeze at -18°C and consume within 3 months. How It's Packed Each portion is vacuum-sealed to ensure peak freshness and quality, with the 10KG pack designed for easy storage and transport. Nutritional Information Rich in protein and moderate in fat, providing a tender and flavorful option. Contains essential vitamins and minerals, making it a nutritious addition to any meal. Cooking Suggestions Grilling: Grill over medium-high heat for 20-25 minutes, turning occasionally for even cooking. Baking: Bake at 200°C (400°F) for 30-35 minutes until golden and cooked through. Frying: Deep-fry at 180°C (350°F) for 12-15 minutes or until crispy and fully cooked. Quality Assurance Halal certified and sourced from EU-approved poultry farms, adhering to high standards of quality and animal welfare. Allergen Information No known allergens in the base product. If marinated or seasoned, check additional ingredients for potential allergens. Serving Size The 10KG pack provides multiple servings, ideal for restaurant menus, catering events, and bulk meal preparation. Origin Sourced from EU poultry farms, ensuring compliance with European food safety and quality standards. Packaging Benefits Vacuum-sealed packaging helps maintain peak freshness, reduce spoilage, and extend shelf life, making it perfect for restaurant and catering use.

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Item Name Chicken Drumsticks 100g+, EU - Marinated Item Part Info Drumsticks are the lower part of the chicken leg, known for their rich, flavorful dark meat. Each drumstick weighs 100g or more, making it substantial and ideal for marinating. Uses Perfect for grilling, baking, or frying. Commonly served as a main dish, in party platters, or as part of combo meals. Type of Restaurant That Can Use This & What For Barbecue and Grill Restaurants: For marinated drumstick platters or barbecue entrees. Casual Dining and Family Restaurants: As a hearty main dish with sides. Catering Services: Suitable for event menus and buffet offerings. Fast-Food and Takeout Establishments: For quick, flavorful drumstick options in different seasoning styles. Cutting or Marination Options Available marination flavors: Peri Peri (Mild) Tandoori (Mild) – Note: Tandoori marinated drumsticks are skinless for optimal flavor absorption. Chilli Garlic (Mild) Tikka (Mild) Garlic & Herb (Low) How to Store Store in a refrigerator at 0°C to 4°C and use by the indicated date. For longer storage, freeze at -18°C for up to 3 months. How It's Packed Vacuum-sealed to maintain freshness, enhance flavor retention, and extend shelf life, making transport and storage efficient. Nutritional Information High in protein and essential nutrients. Nutritional values vary by marination type, but all options provide lean protein with moderate fat. Cooking Suggestions Grilling: Grill on medium heat for 20-25 minutes, turning occasionally to ensure even cooking. Baking: Preheat oven to 200°C (400°F) and bake for 30-35 minutes until fully cooked and golden brown. Frying: Deep fry at 180°C (350°F) for 12-15 minutes until crispy and cooked through. Quality Assurance Certified Halal and sourced from EU-approved poultry farms. Ensures high standards of quality and humane practices. Allergen Information Marinated options may include potential allergens such as spices and herbs. Always check specific marination details for any allergen concerns. Serving Size Each drumstick is approximately 100g+, with 8-10 pieces per kilogram, suitable for 4-5 servings depending on portion size. Origin Sourced from EU farms, ensuring quality and compliance with strict European farming standards. Packaging Benefits Vacuum-sealed packaging preserves freshness, minimizes waste, and ensures that the product remains flavorful during transport and storage.

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